CannaSelection Strain Finder · Strain
indica-dominant strainCheesus
Cheesus combines Cheese with God Bud while retaining a distinctly cheesy aromatic profile. The feminized, indica-dominant strain comes from Big Buddha Seeds and is described as having a comparatively long flowering time.
View all strainsCharacter profile
Aroma, effects and terpenes
Aromas
- cheesy
Genetics
Parentage and family tree
Cheesus is at the beginning. The documented parent lines through the 3rd generation follow below.
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StrainCheesus
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ParentsCheese
- GrandparentsBlack Cherry Cheesecake
- GrandparentsSinMint Cookies
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ParentsGod Bud
- GrandparentsHawaiian
- GrandparentsPurple Skunk
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ParentsCheese
Editorial profile
Cheesus in detail
Origin & classification
The name Cheesus is a play on words that brings together the two defining sides of this breeding project: the well-known Cheese clone and God Bud, used as the paternal line. According to the traditional description, Big Buddha Seeds selected a God Bud male derived from material from Canada's BC Bud Depot and crossed it with the Big Buddha Cheese clone. The religiously themed name unmistakably alludes to “Cheese” and the “Son of God.” It forms part of the strain's humorous marketing, while also providing a direct reference to its documented ancestry.
Aroma & flavour
Cheesus is listed as an indica-dominant, feminized strain. Its defining aromatic characteristic is the cheesy note already indicated by the Cheese side of the cross. The available material contains no further detailed information on additional flavour notes or individual terpenes. Accordingly, the focus here is not on an artificially expanded aroma wheel, but on the clearly documented, distinctive Cheese profile. Exact THC or CBD ranges are also not documented and should neither be inferred from the genetic origin nor applied generally to all plants.
Terpene profile
The strain data specifies a flowering period of approximately ten to eleven weeks. An older raw entry also refers to around 70 days, meaning the sources are broadly in agreement but do not state a completely identical time span. Actual development may also depend on the phenotype and growing conditions. Specific information on yield, plant height, branching or preferred training methods is unavailable. The classification as a feminized variety therefore primarily describes the seed format offered and should not be understood as evidence of additional cultivation characteristics.
Effect tendency
The original description attributes medicinal qualities to Cheesus, but provides neither verifiable data nor specific, neutrally worded effects. Such promotional claims are not suitable for a reliable strain profile and are deliberately not reproduced here. There are also no recurring user descriptions that would allow the course of the effects to be presented responsibly. The Cheesus profile therefore rests on the well-documented points: Big Buddha Seeds as the breeder, the combination of Cheese and God Bud, its feminized and indica-dominant classification, its characteristic cheesy aroma and its relatively long flowering period. This limitation makes clear precisely what is documented about the strain and which characteristics remain open.
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Frequently asked questions about Cheesus
What kind of strain is Cheesus?
We list Cheesus as an indica-dominant strain with the parentage Cheese × God Bud.
What genetics are behind Cheesus?
The parentage of Cheesus is Cheese × God Bud.
What does Cheesus smell and taste like?
Aromatically, Cheesus is primarily characterised as cheesy. Depending on the batch and phenotype, the intensity may vary.
What flowering time is given for Cheesus?
A flowering time of 10-11 weeks is given for Cheesus.
Which breeder is named for Cheesus?
Big Buddha Seeds is named as the breeder of Cheesus.
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