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indica-dominant strain

HashBurger

HashBurger by Skunk House Genetics combines an uncompromisingly savory aroma of onion, cheese, earth, pepper, skunk and fuel with a powerful, physically heavy effect. Deep relaxation, euphoria and drowsiness are frequently described.

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Character profile

Aroma, effects and terpenes

Aromas

  • earthy
  • ammonia-like
  • peppery
  • cheesy
  • diesel-like
  • skunky
  • hashy

Effects

  • powerful
  • balancing
  • relaxing
  • calming

Terpenes

  • Myrcene
  • Caryophyllene
  • Limonene
  • Humulene
  • Pinene

Cannabinoid profile

Recorded ranges

THC 30 %

These values are intended for orientation. Actual concentrations may vary depending on batch, phenotype and growing environment.

Genetics

Parentage and family tree

HashBurger is at the beginning. The documented parent lines down to the 4th generation follow below.

Editorial profile

HashBurger in detail

Origin & classification

HashBurger bears the signature of Skunk House Genetics in its unusually intricate lineage alone. For this breeder-specific version, the breeding house first crossed Han Solo Burger with Black Triangle Kush and then crossed the result with Double Burger. This combination, referred to as HanSoloHanPlant, brings together multiple modern Burger lines in a hybrid whose breeding goals were unmistakably focused on intense skunk and fuel aromas, high resin production and potent flowers. We classify HashBurger as a predominantly Indica-influenced hybrid.

Aroma & flavor

HashBurger does not spend much time on sweet dessert notes. Its profile begins earthy and hashy, then becomes noticeably sharper, developing a distinctive blend of ammonia, pepper, cheese and onion. Umami nuances, musky depth, as well as pronounced skunk and fuel notes join the profile. It is precisely this almost stringent, savory interplay that makes the name so fitting: spicy burger associations meet classic, penetrating funk aromatics. In a room, the smell is said to become noticeable quickly and linger for a long time.

Terpene profile

Myrcene, Caryophyllene and Limonene are documented as the dominant terpenes. Humulene and Pinene expand the spectrum with additional spicy, resinous and fresher accents. This suits a strain whose character is defined less by fruit or sugar than by earth, spices and chemical-like gas. Which note comes to the fore can shift with phenotype, growing conditions, harvest timing and processing. HashBurger nevertheless retains its savory, skunky foundation, without every batch needing to smell or taste exactly the same.

Effect tendency

The effect is repeatedly described as powerful, deeply relaxing and calming. Pronounced physical heaviness often sets in, accompanied by euphoria and a more balanced feeling; noticeable drowsiness may develop as the experience progresses. This is not a casual, activating profile, but one with appreciable weight and a calmer progression. Individual experience, dosage and personal tolerance can significantly alter the impression. The same applies to the reported THC value of around 30 percent: it indicates a very high, batch- and phenotype-dependent measurement, not a fixed guarantee.

Cannabinoids, flowering & appearance

A flowering time of approximately nine weeks is stated for the clone in cultivation. Skunk House Genetics highlights large harvests and heavily sparkling, resin-rich flowers. Particularly noteworthy is the breeder-reported hash yield of more than seven percent, which clearly positions HashBurger as an extraction-oriented breeding. Such results depend, however, on selection, cultivation practices, harvest and processing. In its documented Skunk House version, HashBurger therefore combines three clear focal points: complex Burger lineage, uncompromisingly loud fuel and skunk terpenes, and a heavy effect with a pronounced resin orientation.

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Questions and answers

Frequently asked questions about HashBurger

What kind of strain is HashBurger?

We list HashBurger as an indica-dominant strain with the parentage (Han Solo Burger × Black Triangle Kush) × Double Burger.

What genetics are behind HashBurger?

The parentage of HashBurger is (Han Solo Burger × Black Triangle Kush) × Double Burger.

What does HashBurger smell and taste like?

Aromatically, HashBurger is primarily earthy, ammonia-like, peppery, cheesy, diesel-like, skunky and hashy. Depending on the batch and phenotype, the intensity may vary.

Which terpenes are associated with HashBurger?

HashBurger’s profile features Myrcene, Caryophyllene, Limonene, Humulene and Pinene. They complement the described aroma profile.

What effect tendency does HashBurger have?

We primarily describe HashBurger as powerful, balancing, relaxing and calming. Effects are subjective impressions and not a medical promise.

How high is HashBurger’s THC content?

A THC range of 30 % is stated for HashBurger. Actual values may vary depending on batch, phenotype and growing environment.