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indica-dominant strainOG Cheese
OG Cheese is an indica-dominant strain with the lineage Old Skunk × Afghani. Typical aromas include cheesy, floral and skunky notes. The effects are generally described as euphoric and relaxing.
View all strainsCharacter profile
Aroma, effects and terpenes
Aromas
- cheesy
- floral
- skunky
Effects
Terpenes
Cannabinoid profile
Documented ranges
These values are intended as a guide. Actual levels may vary depending on the batch, phenotype and growing environment.
Genetics
Parent line and family tree
OG Cheese is at the beginning. Below are the documented parent lines through the 2nd generation.
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StrainOG Cheese
- ParentsOld Skunk
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ParentsAfghani
- GrandparentsAfghanistan
Editorial profile
OG Cheese in detail
Origin & classification
OG Cheese is an indica-dominant strain from Old Skunk × Afghani. With up to 25 % THC, OG Cheese clearly falls into the stronger range. CBD, at up to 0 %, plays more of a minor role.
Aroma & flavour
In terms of aroma, OG Cheese is primarily cheesy, flowery and skunky. Linalool, limonene and caryophyllene fit this impression well and give the profile additional depth. This places the profile more in a classic direction than in a modern dessert or candy scheme.
Terpene profile
OG Cheese is generally described as euphoric and relaxing in terms of its effects. This is precisely what often makes the strain interesting, as it does not lean in just one direction but appeals to both mind and body.
Effect tendency
Many sources describe the strain as not one-dimensional, but as potent without a single aspect taking centre stage.
Cannabinoids, flowering & appearance
OG Cheese is therefore especially suited to people who want to experience aroma and effects together in as balanced a way as possible. Those who enjoy classic, direct and not overly polished strain profiles may find this direction more appealing than purely trend-driven strains.
Further classification
OG Cheese starts out rather old-school: cheesy, flowery and skunky. With a maximum of 25 % THC, OG Cheese moves into the stronger corner of the strain spectrum. CBD is only mildly expressed in OG Cheese, at up to 0 %. Its effects are described as euphoric and relaxing. The heritage of Old Skunk x Afghani makes OG Cheese’s genetic direction easy to understand. In OG Cheese, the aroma is not merely an addition but a central part of the strain’s identity. Caryophyllene adds a spicy, slightly peppery edge to the overall profile of OG Cheese. When classifying OG Cheese, it is important that its active side does not stand alone but is balanced by calmer effects. The genetic clues suggest a rather classic, heavy and robust side to OG Cheese. When assessing OG Cheese, its potency should remain visible without reducing the strain to its THC value. In cultural terms, OG Cheese comes across as more accessible than particularly challenging.
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Frequently asked questions about OG Cheese
What kind of strain is OG Cheese?
We list OG Cheese as an indica-dominant strain with the parent line Old Skunk × Afghani.
What genetics are behind OG Cheese?
The parent line of OG Cheese is Old Skunk × Afghani.
What does OG Cheese smell and taste like?
Aromatically, OG Cheese is primarily cheesy, floral and skunky. Depending on the batch and phenotype, the expression may vary in intensity.
Which terpenes are associated with OG Cheese?
OG Cheese features linalool, limonene and caryophyllene. They complement the described aroma profile.
What effects can be expected from OG Cheese?
We primarily describe OG Cheese as euphoric and relaxing. Effect impressions are subjective and are not a medical promise.
How high is the THC content of OG Cheese?
OG Cheese is listed with a THC range of up to 25 %. Actual values may vary depending on the batch, phenotype and growing environment.
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